Health and Wellness > Oils, Butters and Vinegars > Grass Fed Ghee by Sol Organics, Byron Bay
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We love Ghee and those who avoid lactose, or who are vegetarian or following Paleo diets will love it too! Made from unsalted butter from Australian and New Zealand grass fed cows. Ghee can be used to replace regular cooking oil and butter. What's more, Ghee doesn't need to be refrigerated. It doesn't spoil easily and is shelf stable.
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Benefits of Ghee:
Non GMO, totally natural free from additives, colours, preservatives.
In India, Ghee has always been a sacred and celebrated symbol of nourishment, healing and auspiciousness; especially in the daily rituals of worship and cooking. Ayurveda, the ‘science of life’ in India, recognizes Ghee as an essential part of a balanced diet, and considers it to be the best fat one can eat.
Product Details
Proudly Australian